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Sweet and Sour Stir Fry Beef with Zucchini

Recipes / Quick and Easy

284

Calories

24g

Carbs

40g

Protein

8g

Fats

Total Time:              Servings:

Ingredients

  • 350g of Beef Strips
  • 1 tbsp olive oil
  • 1 onion thinly sliced
  • 1 zucchini thinly sliced
  • ½ medium onion
  • 2 garlic cloves diced
  • 1 packet sweet and sour sauce (120g)
  • Parsley (optional)
  • Pinch of basil
  • Salt
  • Black pepper
  • Chili flakes (optional)

Directions

  1.  Prepare ingredients: Thinly slice the onion, zucchini and dice the garlic.
  2. Preheat a large pan over medium-to-high heat, add the olive oil and add the garlic and onion. Cook until light golden brown (3-4 min). Regularly stir to make sure that they do not stick to the pan.
  3. Add the beef strip and zucchini to the pan. Season with black pepper, salt, chili flakes and basil. Lower the heat and cook for about 10-15 minutes until the beef turns evenly brown. Regularly check to make sure that nothing is sticking to the pan. 
  4. Add the packet of sweet and sour sauce and mix everything evenly. Cook for another 10 minutes.
  5. Serve the dish and add parsley as garnish.